
About
Learn how to cook on a wood-fired oven with wood-fired cookery expert David Jones from Manna from Devon.
You’ll spend the day cooking on our traditional style brick wood-fired oven. Learn how to get the best from your own oven and how to cook plenty of delicious dishes.
Wood-fired ovens are perfect for pizza but they can do so much more! Learn how to use a wood-fired oven to it’s full potential, including:
Pizza: making dough, shaping, topping and baking
Fish dishes
Roasting meat with herbs from the garden
Vegetable dishes
Flat breads
Using your oven to maximum effect takes a little getting used to and we’ll discuss many aspects of use:
Siting your oven
Wood selection
Lighting and heating the fire
Measuring and controlling temperatures
Cooking utensils and other equipment
This class is always sociable, great fun and a very hands-on learning experience. You’ll cook a lot of different dishes during the day and naturally, we have to try them all.
Book Tickets Online
Facilities
Accessibility
- Disabled toilets
Catering
- On-site catering
- On-site light refreshments
Children
- Baby changing facilities
- Children welcome
Groups
- Education/study area
Meeting, Conference & Wedding Facilities
- Facilities for conferencing
Parking
- Free Parking
Property Facilities
- Dogs Accepted
- Public toilets
Target Markets
- Accepts groups
- Coach parties accepted