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Restaurants

It all started with Franco Taruschio, back in the 1960s, opening a small restaurant called The Walnut Tree, near Abergavenny. Unknowingly his skills put Monmouthshire on the culinary map. Now excellent chefs and award-winning restaurants are all over the area, including two of Wales’ Michelin star restaurants – the Whitebrook in the Wye Valley, run by chef patron Great British menu winner Chris Harrod and The Walnut Tree with chef Shaun Hill at the helm.

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Find a Monmouthshire restaurant

Number of results: 44

, currently showing 41 to 44.

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Alfred Russell Wallace Restaurant

Type

Type:

Restaurant

Address

Alfred Russel Wallace – Restaurant with Rooms, 53 Bridge Street, Usk, Monmouthshire, NP15 1BQ

Telephone
01291 347 348

enquiry@alfredrusselwallace.co.uk

Usk

The Alfred Russel Wallace restaurant is in the heart of Usk, Monmouthshire offering modern British food and cocktails.
The Woodlands Tavern

Type

Type:

Restaurant - Pub

Address

Llanvair – Discoed, Chepstow, Monmouthshire, NP16 6LX

Telephone
01633 400313

info@thewoodlandstavern.com

Chepstow

Set in the beautiful village of Llanvair-Discoed in Monmouthshire and only a short drive from Chepstow, The Woodlands Tavern – Country Pub and Dining is the perfect place to visit. Proud to be dog friendly.
Tourism For All

The Crown at Pantygelli

Type

Type:

Restaurant

Address

The Crown at Pantygelli, Old Hereford Road, Abergavenny, Monmouthshire, NP7 7HR

Telephone
01873 853314

hello@thecrownpantygelli.com

Abergavenny

The Crown at Pantygelli is a thriving pub and restaurant, situated in this quiet spot between the Sugarloaf and Skirrid mountains, catering for both the modern traveller and local populace whilst still retaining the charm and hospitality of a bygone…
The Bell at Skenfrith Restaurant

Type

Type:

Restaurant

Address

The Bell at Skenfrith, Skenfrith, Monmouthshire, NP7 8UH

Telephone
01600 750235

enquiries@skenfrith.co.uk

Skenfrith

The Bell’s restaurant has won many awards for its food including ‘Best Place to Eat – Pub’ in the Wales National Tourism Awards. The produce is seasonal and locally sourced with some from the hotel’s kitchen garden.