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The Welsh Truffle Company are growers of summer truffles otherwise known as burgundy Truffles…
Tumptonics Ltd are a are a contract canning facility based at Tump Farm, Usk, canning wonderful…
Flavours of Borneo; artisan, unique, ethnic and fusion spicy sauces suitable as a dip, dressing,…
High Class Butchery & Delicatessen in Abergavenny.
The Bee Shop is a welcoming shop, just off historic Agincourt Square in Monmouth, and offers a…
The delicatessen showcases a selection of fine artisan foods as well as some favourite beers, wines…
The Preservation Society produce multi award winning preserves in the heart of the Wye Valley…
The elegant architecture of Monmouth town and the natural beauty of the surrounding countryside…
Brooke's dairy rests in the rural heart of the Wye Valley, producing both award winning ice cream…
Black Welsh Lamb comes from our closed flock of pedigree Black Welsh Mountain sheep developed over…
I design and create silver jewellery. Each piece is unique, so you can be sure there will be no…
Perfect for a quick stop or longer stay, historic Magor Square retains a rural charm. Filled with…
At Trealy Farm Charcuterie we combine innovative technology with traditional methods learnt from…
Fingal Rock are importers and merchants of fine wines featuring an eclectic selection from across…
Award winning local butcher in Raglan.
I have been influenced by traditional Creamware and historical Silverware since graduating in…
Tess sees the importance and beauty of words and, combined with her love of art, making words…
Far Hill Flowers grow beautiful British, seasonal, cottage garden flowers for all occasions and…
Established in Cardiff in 2005, Madame Fromage has now grown into one of the leading cheese…
The Angel Bakery in Abergavenny sells delicious bread and baked goods at the high standard people…
Amanda Shufflebotham is a designer and illustrator based in the historic Welsh/English border town…
The farm is situated in the beautiful Wye Valley between Monmouth and Chepstow and has been a…
Though self-taught I believe that my approach has been largely influenced by my interest in the…
I have over 30 different varieties of chutney and various Jams, Vinegars, Marmalades and Curds all…
