About

Pizza at the Farm – every Friday at Silver Circle Distillery

Every Friday from 5–9pm (April - Sept), the wood-fired oven will be fired up and Orchard Kitchen will be preparing pizzas using carefully sourced local ingredients, many grown and produced right here on the farm. Cooked over flame and served straight from the oven, the menu focuses on simple, seasonal food with great meat options as well as thoughtful vegetarian and vegan choices.

The distillery bar will be open throughout the evening, serving our full cocktail menu, including our famous Negronis and Bloody Marys, alongside local beer on tap and a selection of natural wines.

Pizza at the Farm takes place on our new patio and under the stretch tent, creating a relaxed outdoor space that works whatever the Welsh weather decides to do. With open views across the countryside and plenty of room to spread out, it's an easy Friday evening setting where families are very welcome.

Pizzas until 9pm, bar open until 10pm.

Walk-ins are welcome, but booking ahead guarantees your place.