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Black Welsh Lamb
Black Welsh LambShop - Farm
Monmouthshire & Wales is now back in lockdown, so all of our non essential businesses have closed. We will update this message when we have more information on when we will be able to reopen. Please also check the latest Welsh Government guidance here https://gov.wales/coronavirus-regulations-guidance.
Look out for businesses with the ‘We’re Good to Go’ industry kite mark for assurance that the business is following government and industry COVID-19 guidelines, ensuring processes are in place to maintain cleanliness and aid physical distancing.
Address
Llanvetherine,
Abergavenny,
Monmouthshire,
NP7 8RG
Contact
Sarah Dickens and Nick Miller
Details
The lambs are born at the end of March and are fed almost exclusively on herb-rich organic grass until they reach full weight at around 9 to 12 months old.
The combination of using a small traditional breed and the natural feeding process creates meat which is exceptionally lean, sweet tasting and very tender.
At Pen-y-Wyrlod we have a strong commitment to sustainability. As well being Soil Association accredited, we are members of the Tir Gofal environmental scheme and have recently installed a 6kW wind turbine to meet all our electricity needs without undue pollution.
Directions
See location on Google mapsMap reference: SO 362172 Lat: 51.85020 Long: -2.92639
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